Susan Brookes
Anglia Ruskin for Human Resources
Zenya Greenaway
University of the West Indies for Human Resources.
Susan Brookes
Anglia Ruskin for Human Resources
Zenya Greenaway
University of the West Indies for Human Resources.
Latoya Gonsalves
Culinary Institute of America for Culinary
Tiffany Gordon
University of Technology for Culinary
Kempton McCalmont
University of the West Indies for Hospitality Management
Nadia Robinson
Monroe College for Hospitality Management
Gabrielle Thomas
Johnson & Wales Rhode Island for Culinary
Arantxa Alves
Berkeley College of New York for Marketing
Christopher Geerman
Florida International University for Hospitality Management
Kirvez Ferguson
Johnson & Wales for Food Service Management
Brittney Hanna
Johnson & Wales for Culinary
Tarran Simms
Arizona State University for Sustainable Tourism
Dwayne Sinclair
Kendall College for Hospitality Management
Donovan Smith
Johnson & Wales for Culinary
Kenia Taylor
Florida International University for Tourism Managemen
Blair Thompson
Johnson & Wales for Culinary
Travis Delva
Johnson & Wales for Hospitality Managemen
Madeline Layne
Johnson & Wales for Culinary
Kareen Etienne
Florida International University for Hospitality Management
Kelsey Girod
Johnson & Wales for Culinary
Josh Parkins
Johnson & Wales Rhode Island for Culinary
Gason Powell
Florida International University for Hospitality Management
Jordon Richards
Johnson & Wales Rhode Island for Culinary
Druso Daubon
Culinary Institute of America for Culinary
Diaz-Centeno
Boston University for Event Management
Jamila Boddie
Florida International University for Restaurant Management
Paulyn Eugene
Trinidad &Tobago Hospitality Institute for Culinary
Sarah George
Johnson & Wales for Culinary
Caroline Nolasco
University of St. Maarten for Hospitality Management
Alisa Folkes
Ashworth College for Tourism Management
Cathriellah Shabazz
University of Virgin Islands for Hospitality Management
Emmaleah Turner
University of Virgin Islands for Hospitality Management
Shekeenah Caesar
Johnson & Wales for Hospitality Management.
Sarah Jagdip
Johnson & Wales for Culinary
Sarita Singh
Mount Saint Vincent University for Hospitality Management
Je Zen Levia
Mount Saint Vincent University for Hospitality Management