Protect and enhance your reputation and limit your liability by meeting international food safety standards, at a time when legislative compliance is becoming more complex and demand for such certifications is growing. Â To help our members comply with these requirements, CHTA has partnered with Springboard Caribbean to provide internationally accredited HACCP certification Workshops.
CHTA Members save US$99 per participant! Click here for more information.
Develop the Knowledge to:
- Respond effectively to tour operator health & safety and food hygiene audits\
- Train your organization’s food handlers in food safety and sanitation standards
- Help your organization meet legislative requirements and establish a “due diligence” defense in the event of an incident
- Undertake internal food safety audits to ensure food hygiene standards are being maintained
- Develop a HACCP plan for your organization
- Develop and maintain a Food Safety Management System