HEINZ SIMONITSCH FIRST RECIPIENT OF PRESTIGIOUS ‘ICON OF HOSPITALITY’ AWARD
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MIAMI (July 13, 2017) – Legendary Caribbean hotelier Heinz Simonitsch, who defined luxury hospitality and environmental sustainability, will receive the first Caribbean Hotel and Tourism Association (CHTA) Icon of Hospitality Award. Simonitsch […]
Read MoreENROLL INTO “THE UNIVERSITY WITHOUT WALLS”, HOTEL LEGEND URGES
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Audio clip of Sir Royston: http://bit.ly/2sUObz6 Vision, excellence and staff are keys to success, says Sir Royston Hopkin MIAMI (June 27, 2017) – Hoteliers and aspiring young hospitality professionals need […]
Read MoreCHTA WANTS BETTER U.S. – CUBA RELATIONS
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MIAMI (June 23, 2017) – The Caribbean Hotel and Tourism Association (CHTA) regrets the recent U.S. reversal of its travel policies on Cuba and the likely effects on the socio-economic […]
Read MoreBARBADOS WINS TOP CARIBBEAN CULINARY HONORS
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“Bimshire” Wins Top Team, Bartender and Seafood Honors; BVI Takes Chef of the Year Category at Taste of the Caribbean 2017 MIAMI, FL (June 7, 2017) – Barbados is the […]
Read MoreBARBADOS HOTELIER NAMED PRESIDENT-ELECT OF CARIBBEAN HOTEL AND TOURISM ASSOCIATION
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MIAMI (June 5, 2017) – Leading hotelier Patricia Affonso-Dass is the new President-elect of the Caribbean Hotel and Tourism Association (CHTA). The Group General Manager at Ocean Hotels in Barbados, […]
Read MoreSIMON SUAREZ NAMED CARIBBEAN HOTELIER OF THE YEAR
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MIAMI (June 3, 2017) – Respected Caribbean hotelier Simón Suárez was named the 2017 Caribbean Hotelier of the Year by the Caribbean Hotel and Tourism Association (CHTA). Suárez, Vice President […]
Read MoreCARIBBEAN HOTEL AND TOURISM ASSOCIATION STATEMENT ON CLIMATE CHANGE
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MIAMI (June 2, 2017) – The Caribbean Hotel and Tourism Association (CHTA), a federation of 32 private sector-led organizations throughout the Caribbean basin, reiterates its previous position to join with […]
Read MoreMIAMI SIZZLES IN RUN-UP TO CARIBBEAN305 CELEBRATION
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Award-winning South Florida Chef Allen Susser says Miami’s the perfect location to showcase Caribbean culture and cuisine MIAMI (May 25, 2017) – Nationally recognized culinary leader Allen Susser eagerly anticipates […]
Read MoreCALL TO TAKE CARIBBEAN CUISINE TO GLOBAL HEIGHTS
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Chef hails upcoming culinary and cultural celebration in Miami ST. LUCIA (May 8, 2017) – Celebrated Trinidadian chef Richardson Skinner asserts firmly that the Caribbean can do much more to […]
Read MoreCARIBBEAN HOSPITALITY FORUM TO OFFER UNIQUE SOLUTIONS TO INDUSTRY CHALLENGES
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CHIEF conference will highlight tourism ‘best practices’ and provide professional development workshops MIAMI (May 2, 2017) – Caribbean hoteliers and industry stakeholders will gather in Miami for the third installment […]
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